Our best sauteed Brussels sprouts recipe features perfectly crispy sprouts tossed in a subtly sweet maple-Dijon dressing.

Do you like Brussels sprouts–those cute little cabbage lookalikes bursting with flavor? If you’re a fan, it’s your lucky ...

Long gone are the days when Brussels sprouts had a lackluster reputation. This Jack-of-all-trades brassica finally has found its way to the spotlight, thanks to delicious recipes that coax the best ...

Crunchy, sticky, spicy: that\'s air fryer honey Sriracha Brussels sprouts. This side dish will steal the show.

Making roasted Brussels sprouts is simple, but if you are looking to take them to the next level, you should try out some of ...

Some people may think that brussels sprouts aren't a necessary part of a proper Thanksgiving meal, but we think that they can easily be turned into a necessary part with the right recipe. We know that ...

It's worth getting a little closer to a gloriously green vegetable that's gotten a bad rap for far too long. Brussels sprouts, a cruciferous veggie, are an excellent source of vitamin C, vitamin K, ...

Brussels sprouts are one of those love 'em or hate 'em vegetables. They look like miniature cabbages and taste similar to them, too. Brussels sprouts are cruciferous vegetables (broccoli, rutabaga, ...

Brussels sprouts might just be the rising stars of the vegetable patch. These once-reviled cruciferous vegetables -- cousins to cabbage, broccoli, cauliflower, and kale -- are increasingly ubiquitous ...

Our favorite ways to roast, fry, pickle, shred, and sauce our sprouts. Since becoming a darling of farm-to-table chefs around the country, Brussels sprouts have gone from reviled to embraced. No ...

After one traumatic childhood experience with boiled brussels sprouts, it took me 20 years to give the cruciferous vegetable another chance. My best friend was making a batch of simply sauteed ...