Adults who followed whole-food-based eating patterns cut their dementia risk by 41 percent compared with those who ate the ...

FOOD inflammation scores may offer a clinically useful window into stroke risk, according to a large analysis of 19,681 ...

Please provide your email address to receive an email when new articles are posted on . High intake of ultraprocessed foods was linked with CVD, CHD and stroke risk. The link was significantly ...

See more of our trusted coverage when you search. Prefer Newsweek on Google to see more of our trusted coverage when you search. Ultra-processed foods (UPFs) have been linked with type 2 diabetes risk ...

See more of our trusted coverage when you search. Prefer Newsweek on Google to see more of our trusted coverage when you search. Tea, berries, red wine and dark chocolate were all found to be ...

TTHealthWatch is a weekly podcast from Texas Tech. In it, Elizabeth Tracey, director of electronic media for Johns Hopkins Medicine in Baltimore, and Rick Lange, MD, president of the Texas Tech ...

People who eat more ultra-processed foods (UPF) are at increased risk of developing type 2 diabetes, but this risk can be lowered by consuming less processed foods instead, finds a new study. People ...

A new meta-analysis dives into how a diet high in ultra-processed foods can impact your health. Researchers conducted an analysis of existing research to learn more about the links between ...

These antioxidant-rich foods may support your health more than you realize.