Restaurants and bars in the Regina area reopened their indoor dining and patios on Monday. Since March 28, restaurants in the region were banned from serving customers in-house as it became a hotspot ...

Location and ambiance are considered cornerstones of successful restaurants, but in the Queen City of suburbia, many have found staying power in strip malls. Their exteriors are nothing to scoff at ...

Feb 1, 2022 - Feb 14, 2022 | 1:00 AM - 11:45 PM Add to Calendar 01-02-2022 01:00 14-02-2022 23:45 America/Toronto Regina Restaurant Week Coming downtown to take in the Frost Festival? Why not warm up ...

It was a year of ups and downs for Regina's restaurant scene, with the closures of both Flip and Malt City in the downtown core. There were some exciting restaurant openings and new local food trucks, ...

As the Saskatchewan government is loosening COVID-19 health restrictions around dining-in services on Monday, Regina restaurant staff say they’re looking forward to welcoming back patrons, especially ...

REGINA — The Government of Saskatchewan has provided residents with a roadmap to reopening through vaccinations, but locked down restaurants and bars in Regina were hoping help would come a bit sooner ...

On Thursday, the stream of classic songs playing over the sound system of The Mercury Cafe and Grill was as steady as the flow of customers coming to support the 13th Avenue diner. Earlier this week, ...

Find the introduction to the COVID-19: One Year Later series here, with links to all the stories, charts and videos. In a cruel irony, business boomed at Gud Eats in downtown Regina after chef and ...

When the Saskatchewan government announced yesterday it was placing Regina under tighter restrictions, Mark Heise darted down to his business, Rebellion Brewery Company, to hold an emergency meeting.

The pandemic has made the past year a tough one for the Regina Food Bank and local restaurants alike, but a new cookbook initiative is hoping to help support both at once. Creators of a new cookbook, ...

ASHEVILLE- A local chef is putting his stamp on West Asheville by opening two new restaurants less than a half-mile from each other. In March, Elliott Moss unveiled Little Louie’s at 1478 Patton Ave., ...