Even if you don't strictly follow a vegan diet, you may be interested in venturing out and trying something new. Vegan menus may feel intimidating as the cuisine opens up a whole new world of ...

From your first glimpse of Veggie House, it’s clear the newish restaurant is dedicated to flora over fauna. Shades of green, from dark jade signage to pale jasmine walls, emanate salad vibes, along ...

Ashok Selvam is the former James Beard Award-winning regional editor for Eater’s Midwest region, in charge of coverage in Chicago, Detroit, and the Twin Cities. He’s a native Chicagoan and had been ...