This elegant spin on the French classic swaps steak for crisp-skinned chicken thighs simmered in a creamy peppercorn-Cognac sauce that’s bold, rich, and effortlessly luxurious. Breana Lai Killeen, M.P ...

Stacked high with juicy ribeye steak and a flavorful pan sauce, this impressive dinner recipe may be the best way to enjoy ...

Crispy baked russets get piled high with juicy strip steak and a rich, Cognac–black peppercorn cream sauce. Andee Gosnell is a San Francisco born, Birmingham-based food photographer, writer, and ...

Philadelphia might be where the cheesesteak was invented, but bespectacled celebrity chef Alton Brown thinks another city has ...

Alton Brown's roast chicken is a masterclass in culinary technique, yet the celebrated chef says it likely won't ever make it ...

Join resident food explorer Chef JR Royol as he gives a peek into the fascinating process of food preparation - from growing and harvesting fresh ingredients to cooking and plating mouthwatering meals ...

Stephen Smith is a managing editor for CBSNews.com based in New York. A Washington, D.C. native, Steve was previously an editorial producer for the Washington Post, and has also worked in Los Angeles, ...

Bob's Billion Dollar Boats: Gov. Bob Ferguson announced via his supplemental budget plan that he intends to buy three new ferry boats ($1 billion) and spend cash ($150 million) to keep the current ...

A 20-something “person of interest” in the Brown University mass shooting was nabbed at a local hotel before dawn Sunday — as witnesses revealed he shouted something before opening fire. Detectives ...