In Karnataka, Mangaluru stands out on the Christmas culinary map with pork preparations like bafat, sorpotel and indad being favourites.

Smoky, spicy and full of coastal flavour. This is unakka chemmeen chammanthi, Kerala’s beloved dried prawns chutney. The prawns are roasted till crisp, the coconut and spices are crushed just enough, ...

Famous Tamil actor Madhan Bob breathed his last in Chennai on August 2, at the age of 71. A source close to his family said that he died on Saturday due to health problems. For the unversed, the last ...

Joshiy-directed 'New Delhi' proved to be a career reviving one for Mammootty With 1987's 'New Delhi', Mammootty got a career boost after a succession of failures. Him as newspaper owner G.K. can never ...

Unni Mukundan’s Marco, the action thriller which made a bloody splash in theatres across Kerala on Friday, is being hailed as one of the most violent films from Mollywood. The action-packed thriller, ...

THIRUVANANTHAPURAM: She became a mother at the age of 20. Not the biological kind but the reel mother. Kaviyoor Ponnamma was mother to Sathyan and Madhu in the 1965 flick Thommante Makkal and her ...

Fish curries is among the go-to options for all seafood lovers when it comes savouring a hearty dinner. Packed with a variety of flavourful ingredients like spices, herbs and coconut milk, they go ...

Chemmeen is based on the novel by Thakazhi Sivasanaka Pillai. It is a love story of Karuthamma and Pareekkutty who face certain societal taboos. Ivan Megharoopan is based on the real-life story of ...

Lovers of non-veg food can agree that fish curries are not only delicious but magical as well. In the south Indian states, each curry has a distinct identity but common ingredients like coconut milk, ...

Munthiri wine is a handmade grape wine made primarily during the Christmas season. Unlike stronger commercial wines, this homebrew is created from dark red grapes or raisins and is sweet in flavour, ...