The Best Spinach Artichoke Dip We've perfected spinach artichoke dip with this tried-and-tested recipe from our test kitchen. Your friends will ask you to make it for every single party.

Dec 22, 2025 · Planning a party? Check out the best-ever artichoke dip recipes, sure to start it right.

Preheat the oven to 350 degrees F. In a food processor, combine the cream cheese, milk, Parmesan, scallions, garlic, eggs, and lemon juice; pulse until smooth. Add the artichokes, …

Spinach and artichoke dip is a go-to appetizer for many restaurants and home cooks, and, when made correctly, can be dangerously addicting. This is my favorite version; it is great to make in ...

Deselect All 1 15-ounce can artichoke hearts, drained and chopped 12 ounces mozzarella cheese 1 cup mayonnaise 1 cup Parmesan cheese 1/2 teaspoon minced garlic 1 teaspoon chives 1/2 …

Deselect All 2 tablespoons unsalted butter 1/2 red onion, cut in small dice 2 jalapenos, seeded, cut in small dice 1 teaspoon salt Three 12-ounce jars artichoke hearts in water, drained 8 …

Two 14-ounce cans artichoke hearts, rinsed, drained and quartered 3 tablespoons all-purpose flour 1 1/2 cups whole milk, plus more if needed One 8-ounce package cream cheese, softened

This is the easiest spinach artichoke dip you’ll ever make! Everything goes into a baking dish and straight into the oven all at once—even the frozen spinach and artichokes.

2 cans (15 ounces each) artichoke quarters in water, drained and chopped, Maria® 1 can (14.5-ounce) organic diced tomatoes with basil and garlic, drained, Muir Glen®

Sunny's Spicy Spinach Panzanella 5 Ingredient Pan-Seared Halibut with Artichoke Hearts and Saffron Broth Spinach Dip Artichoke Dip Vegetable Dip Spinach Dip