Don’t toss that extra turkey! This super simple curry is the ultimate leftover transformation. The creamy GOLDEN CURRY sauce combined with tender sweet potatoes and bell peppers makes the turkey taste brand new. Sauté onion, sweet potato, and bell pepper for 3 mins. Simmer:Add chicken stock for 3-4 mins. Stir in your leftover turkey, water, and the full GOLDEN CURRY pack. Simmer for 8-10 mins. Done! #LeftoverTurkey #TurkeyCurry | Chef Stuart O'Keeffe
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